Can it take phone orders correctly?
It works from your real menu, including modifiers, sides and anything that is 86'd for the night, and it reads the full order back before it confirms. If a caller asks for something off the menu, it checks your substitution rules or says no politely. Orders go to your register, your online ordering system or a kitchen printer.
Where this applies
This answer comes from our page on Restaurants, where the full picture lives: what it does, where it pays off and how the build works.
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